Ramen noodles have become a beloved staple in many households due to their affordability, versatility, and delicious flavors. While the traditional stovetop method is a tried-and-true way to prepare ramen, the microwave can be a lifesaver when you’re short on time. In this article, I will instructyou on how to cook ramen noodles in the microwave properly.

1. How To Cook Ramen in Microwave


  • 1 packet of instant ramen noodles
  • 2 cups of water
  • Microwave-safe bowl or mug


Step 1: Unpack the Ramen

Start by removing the instant ramen packet from its packaging. You can discard the seasoning packet if you prefer to use your own broth and seasonings. However, if you enjoy the convenience of the provided seasonings, keep it aside for later.

Step 2: Break the Noodles

Most instant ramen noodles come in a block or a nest-like shape. Break the noodles apart into smaller pieces. This helps them cook more evenly in the microwave and ensures they fit comfortably in your microwave-safe bowl or mug.

Step 3: Add Water

Place the broken ramen noodles in your microwave-safe bowl or mug. Next, add enough water to submerge the noodles completely. The exact amount of water needed will vary depending on the brand and type of ramen, so consult the package instructions for guidance. In most cases, you’ll need about 2 cups of water.

Step 4: Microwave in Intervals

Place the bowl or mug in the microwave and set the timer for 3-4 minutes. Cooking times may vary depending on your microwave’s wattage, so keep a close eye on the noodles. The water should come to a rolling boil, and the noodles will begin to soften.

Step 5: Stir & Check

After the initial cooking interval, carefully remove the bowl or mug from the microwave using oven mitts or a towel to protect your hands from the hot container. Stir the noodles to ensure they cook evenly and don’t stick together. If you’re using the seasoning packet, add it at this point and stir well.

Step 6: Continue Cooking

Place the bowl or mug back in the microwave and cook for another 2-3 minutes, or until the noodles reach your desired level of doneness. Keep an eye on the water level, as it can boil over if you don’t have enough headspace in the container.

Step 7: Let It Rest

Once the noodles are done, carefully remove the bowl or mug from the microwave and let it rest for a minute or two. The hot steam will continue to cook the noodles slightly, and they will also be extremely hot, so be cautious when handling them.

Step 8: Garnish & Enjoy

Now comes the fun part – garnishing your microwave-cooked ramen to your taste! You can add fresh ingredients like chopped green onions, bean sprouts, boiled eggs, or any other favorite toppings. If you like your ramen spicy, consider adding hot sauce or chili flakes.

Cooking ramen noodles in the microwave is a quick and convenient way to enjoy this beloved dish when you’re in a hurry. With the right ingredients and a few simple steps, you can have a steaming bowl of delicious ramen ready to enjoy in just a matter of minutes. Experiment with different toppings and seasonings to make it your own.

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Jarrett Stieber

Discover mouthwatering recipes, how to cook basic, and knowledge to know when cooking with Jarrett Stieber on the website Eat Me Speak Me. I'm a chef with over 10 years of experience and is famous in Atlanta.

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